Bread & Butter Bakery and Fine Pastries

Easter Dinner for 2

$80

Available for Pickup Saturday March 30th only.

Soup:

Spiced Carrot Ginger

Salad:

Spring Vegetable and Greens Salad with Snap Peas, Radish, Green Onion, Carrots and Almonds

Main:

Citrus Baked Salmon with a Lemon Cream Sauce served alongside Roasted Asparagus and Rice Pilaf. 

Dessert:

Lemon Roll with a Mixed Berry Sauce.   

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