Bread & Butter Bakery and Fine Pastries
March 25th - Crusted Pork Tenderloin
$50
Mixed Green Salad with Blueberry Jam Vinaigrette, Goat Cheese, Spiced Pecans & Pear Chips
Parmesan, Garlic, Herb Crusted Pork Tenderloin served with Buttermilk Mashed Potatoes, Local Brown Butter Carrots and a Mustard Cream Sauce
Apple Galette with Buttered Rum Sauce